NF V03-010-3-1998
食品.硝酸盐和/或亚硝酸盐含量的测定.第3部分:分光光谱测定硝酸盐至亚硝酸盐酶催化还原后肉制品硝酸盐和亚硝酸盐含量(欧洲标准ENV 12014-3)
Foodstuffs. Determination of nitrate and/or nitrite content. Part 3 : spectrometric determination of nitrate and nitrite content of meat products after enzymatic reduction of nitrate to nitrite.